Common questions

Two sets of answers.

If you’re hosting or attending a dinner, the user FAQ is for you. If you’re a chef thinking about applying, the chef FAQ is for you. If something isn’t there, get in touch.

For users

Booking a chef.

Requests, proposals, pricing, payments, cancellations, cleanup, and tipping.

Read the user FAQ For chefs

Joining the network.

Applying, approval, who sets prices, the platform fee, bookings, insurance, and the course.

Read the chef FAQ