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Chelsey Harlien

Founding Lighthearted Kitchen Chef · Laguna Beach, CA

Trusted by 2 users

Service Formats
Individually PlatedFamily-StyleGrazing / SpreadMultiple Course
Cuisine Specialties
Coastal SeafoodMediterranean
Dietary Accommodations
Vegetarian / VeganGluten-Free

About Me

I am the Founder of Lighthearted Kitchen and a seasonal chef inspired by the connection between food, the body, and the land. My work began through my own healing journey and grew into intimate dinners rooted in organic sourcing, seasonality, education, and intention. Through Lighthearted Kitchen, I create culinary experiences that feel nourishing, beautiful, and deeply connected to the moment - while helping other like-minded chefs do the same.

My Offers & Experiences

Book directly or use as a starting point for a custom request.

Public
$11.50 / ticket
Seasonal Farm-to-Table Dinner
Sat, Oct 24 · 12:45pm

Menu Example

  1. First

    Summer Melon Sungold Gazpacho

  2. Second

    Housemade Sourdough with Fig + Rosemary Compound Butter

  3. Third

    Minty Pluot Salad with Beets and Burrata

  4. Main

    Braised Short Ribs with Marinated Oyster Mushrooms and Garlic + Chive Cauliflower Parsnip Purée

  5. Dessert

    Wine Poached Plum Galette with Fresh Raw Milk Vanilla Bean Creme

Service Area & Team

Cities served

Laguna Beach, CA. Open to bookings beyond these areas if travel is compensated.

Team

I bring extra helpers as needed for serving and clean-up

Reviews

5.0· 1 review
Michelle
July 2026 · Private booking
5.0

“Weekly meals for my family never disappointed”

★ Calm in the kitchen★ Worth every dollar
Chelsey's response

Thank you!

Want to hire Chelsey?

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