Chelsey Harlien
Founding Chef of Lighthearted Kitchen · Orange County, CA
About Me
I am the Founder of Lighthearted Kitchen and a seasonal chef inspired by the connection between food, the body, and the land. My work began through my own healing journey and grew into intimate dinners rooted in organic sourcing, seasonality, education, and intention. Through Lighthearted Kitchen, I create culinary experiences that feel nourishing, beautiful, and deeply connected to the moment - while helping other like-minded chefs do the same.
My Offers & Experiences
Book one of these directly or use it as a starting point for a custom proposal.
Menu Example
An example that shows my style. Every booking gets a custom menu.
Service Area & Team
Newport Beach, CA · Anaheim, CA · Dana Point, CA · Santa Ana, CA · Laguna Beach, CA · San Clemente, CA · Huntington Beach, CA · Irvine, CA · Corona del Mar, CA · Costa Mesa, CA. Open to bookings beyond these areas if travel is compensated.
For gatherings up to 15 guests I cook solo. For every additional 10 guests, I bring an additional helper to support.
Reviews
★★★★★4.7· 3 reviews“Booked Chelsey for our 10th anniversary. She built a four-course menu around "she loves coastal flavors and stone fruit" — no other direction from me — and my wife cried during dessert. Magic.”
Stephen, this made my whole week. It was an honor to be part of your tenth — here's to many more.
“Chelsey turned our small kitchen into something out of a magazine without ever making us feel watched. Brought every plate, glass, and serving piece. The fava-bean course is still being talked about.”
“Holiday party for 18 and most of the food was beautiful. The lamb came out a touch under for two guests — Chelsey fixed it immediately and was gracious about it. Would absolutely book again.”
Want to hire Chelsey?
Submit an inquiry. They will get back to you at their earliest convenience.